Voodoo is a heavily dry hopped american pale ale which relies on flaked wheat and oats to enhance the tropical and fruit flavors provided by the hops.
Voodoo beer tin roof.
The original recipe was more of a balanced pale ale with caramel and crystal malts providing a base and plenty of bittering hops throughout.
Expect melon passion fruit tangelo and pine flavors and aromas from the use of citra and simcoe hops.
In honor of veterans day tin roof brewing a fbf regular released a special veterans voodoo.
Tin roof voodoo bengal has a thick frothy cream colored head a mostly clear amber appearance streaming bubbles and very thick lacing left on the glass.
Tin roof rusted rye ipa is a beer with multilayered flavors and a payload of hops.
Generously hopped this brew draws on oats to provide a perfect balance between bitterness aroma and malt character.
Expect melon passion fruit tangelo and pine flavors and aromas from the use of citra and simcoe hops.
Blood orange voodoo pale ale w blood oranges.
It pairs well with smoked or grilled meats and strong cheeses.
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Voodoo bengal is an american style pale ale.
Brewed to perfection in baton rouge louisiana.
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The aroma is faint but one can detect some roasted malt sweetness and hop oil.
Voodoo is a heavily dry hopped american pale ale which relies on flaked wheat and oats to enhance the tropical and fruit flavors provided by the hops.
Taste is of sweet malt bread crust bitter hops and some light sugar.
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Just like rain falling on a tin roof there s nothing more comforting than that first sip of tin roof beer.
Heavy dry hopping and the use of oats and wheat result in a naturally hazy beer.
Heavy dry hopping and the use of oats and wheat result in a naturally hazy beer.
Voodoo has been around in some form since tin roof s beginning originally labeled as the voodoo bengal pale ale it was one of the original flagship brews next to the perfect tin amber.